Red Bridge Restaurant Churrascaria
New Management new specialties .....
MENU
INPUTS
Cake of Caco
Melon with ham
Shrimp with garlic
Lapas
Clams to Bolhão Duck
Sausages
Cheese Board
Fresh sausage
SOUPS
Tomato and egg soup
Açorda
FISH
Nile Perch
Sword made of grilled
Fish from shore (in season)
Cod with Red Bridge
MEAT
Espetada regional
Espetada of Pig
Espetada of Chicken
Chicken in Barbecue
Picanha in Brasa
Entrecosto in Brasa
Entering the Brasa
Fillet of beef
Steak
Parrilha Meat
Minced (small, medium and large)
Monitored by persons
Salads
Milho Frito
French fries
Potato with peel
BY ORDER
Arroz de Marisco
Seafood Spaghetti to
Fish caldeirada Coast